MUSSEL FLOUR FROM THE CHARLEVOIX MILL (From sustainable agriculture) Brioche dough, butter, sugar.
SPELT FLOUR (ORGANIC) AND RYE FLOUR (ORGANIC) FROM THE MOULIN DE CHARLEVOIX (From sustainable agriculture) Sourdough, yeast, water, salt.
5.95$
MUSSEL FLOUR FROM THE CHARLEVOIX MILL (From sustainable agriculture) Brioche dough, butter, sugar.
3.30$
85 % ORGANIC GROUND FLOUR (Flax seeds, pumpkin seeds, cranberries)
15 % KAMUT FLOUR (Organic) Sourdough, yeast, water, salt.
Important reminder:
Available only from FRIDAY to SATURDAY.
7.10$
Organic Kamut flour, yeast, salt.
Important reminder:
Available only from FRIDAY to SATURDAY.
6.10$
Our promise: unique cooking for a distinctive taste.
A pleasure for your palate!
Location
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