White Miche MUSSEL FLOUR FROM THE CHARLEVOIX MILL (From sustainable agriculture) Sourdough, yeast, water, salt.
White Bastard MUSSEL FLOUR FROM THE CHARLEVOIX MILL (From sustainable agriculture) Sourdough, yeast, water, salt.
Traditional Baguette MUSSEL FLOUR FROM THE CHARLEVOIX MILL (From sustainable agriculture) Sourdough, yeast, water, salt.