Organic Nordic Bread SPELT FLOUR (ORGANIC) AND RYE FLOUR (ORGANIC) FROM THE MOULIN DE CHARLEVOIX (From sustainable agriculture) Sourdough, yeast, water, salt. Important reminder: Available only from FRIDAY to SATURDAY.
White Bastard MUSSEL FLOUR FROM THE CHARLEVOIX MILL (From sustainable agriculture) Sourdough, yeast, water, salt.
Plain Viennese bread (4) units MUSSEL FLOUR FROM THE CHARLEVOIX MILL (From sustainable agriculture) Brioche dough, butter, sugar.