Organic Nordic Bread SPELT FLOUR (ORGANIC) AND RYE FLOUR (ORGANIC) FROM THE MOULIN DE CHARLEVOIX (From sustainable agriculture) Sourdough, yeast, water, salt. Important reminder: Available only from FRIDAY to SATURDAY.
Cheese Bread MUSSEL FLOUR FROM THE CHARLEVOIX MILL (From sustainable agriculture) Sourdough, yeast, water, salt, cheese.
Traditional Baguette MUSSEL FLOUR FROM THE CHARLEVOIX MILL (From sustainable agriculture) Sourdough, yeast, water, salt.