Focaccia plate 2.5KG

48HRS

Unbleached wheat flour, salt, homemade herbs, olive oil.

 

Alergia

27.00$

48HRS

MUSSEL FLOUR FROM THE CHARLEVOIX MILL (From sustainable agriculture) Sourdough, yeast, water, salt.

Alergia

5.00$

48HRS
Bâtard blanc

MUSSEL FLOUR FROM THE CHARLEVOIX MILL (From sustainable agriculture) Sourdough, yeast, water, salt.

 

Alergia

4.25$

48HRS

MUSSEL FLOUR FROM THE CHARLEVOIX MILL

(From sustainable agriculture) Sourdough, yeast, water, salt.

 

Alergia

3.30$